Enye yeendlela ezilungileyo zokwenza i-fudge emnandi ekhaya ngumenzi we-fudge. Aba matshini benzelwe ngokukodwa ukwenza i-fudge, ukwenza inkqubo ikhawuleze kwaye ibe lula. Kukho ezahlukeneyooomatshini bokwenza i-fudgekwimarike, kuquka iinketho manual kunye oluzenzekelayo. Umatshini we-fudge ozenzekelayo lolona khetho lufanelekileyo kwabo bafuna ukugcina ixesha kunye namandla.
Umatshini wokwenza intlaka ngokuzenzekelayoezithengiswayo ziyilelwe ukwenza lula inkqubo yokwenza fudge. Aba matshini baxhotyiswe ngeempawu ezenza yonke le nkqubo isebenze ngakumbi, njengokuxutywa ngokuzenzekelayo, ukugalela, kunye nokubumba. Ukusebenzisa umatshini we-fudge ozenzekelayo, unokuvelisa inani elikhulu le-fudge ngexesha elifutshane, liyenze ilungele amashishini okanye abantu abafuna ukuvelisa i-fudge ngomlinganiselo omkhulu.
Ukusebenzisa umenzi we-fudge kulula kakhulu kwaye kulula. Nantsi indlela yokusebenzisa umenzi wefudge ukwenza ifudge emnandi ekhaya:
1. Lungisa izithako: Okokuqala, hlanganisa zonke izithako ezifunekayo ukwenza iigummies, kuquka igelatin, ijusi, neswekile. Unokongeza iincasa kunye nombala wokutya ukwenza incasa kunye nenkangeleko yeegummies zakho.
2. Umxube wobushushu: Kwipani, fudumeza ijusi kunye neswekile kubushushu obuphakathi de iswekile inyibilike. Emva kokuba umxube ushushu, ngokuthe ngcembe wongeza i-gelatin, uvuselela rhoqo. Pheka umxube imizuzu embalwa de i-gelatin ichithwe ngokupheleleyo.
3. Galela umxube kumatshini: Emva kokuba umxube we-fudge ulungile, uwugalele kumatshini we-fudge. Ukuba usebenzisa umatshini we-fudge ozenzekelayo, umatshini uphatha inkqubo yokugalela kuwe, ukuqinisekisa ukuba umxube usasazwa ngokulinganayo kwi-mold.
4. Vumela i-fudge ukuba ibeke: Emva kokuthulula umxube kumatshini, vumela i-fudge ukuba ibeke ngokwemiyalelo yomenzi. Oku ngokuqhelekileyo kubandakanya ukuvumela i-fondant ipholile kwaye ilukhuni kumatshini ngaphambi kokuyisusa.
5. Susa i-fondant: Emva kokuba i-fondant imisiwe, yisuse ngokucophelela kwi-mold. Ukuba usebenzisa umatshini we-fudge ozenzekelayo, umatshini uya kuba nesixhobo esikuvumela ukuba ususe ngokulula i-fudge kwi-mold.
6.Yonwabela i-fudge yakho: Emva kokuba ususe i-fudge kwi-mold, ilungele ukunandipha. Zonwabele emathekweni, uzipakishe kwiibhokisi zesidlo sasemini, okanye uzonwabele nje njenge dessert.
Ukusebenzisaumatshini wokwenza igummyiyathengiswa ekhaya, kodwa inezinye izibonelelo ezininzi. Okokuqala kunye nokuphambili, ukusebenzisa umenzi we-fudge kulula ngakumbi kunokwenza i-fudge ngesandla. Ukusebenzisa umenzi wefudge, unokuvelisa izixa ezikhulu zefudge kwiqhezu lexesha elithathwayo ukwenza ifudge ngesandla. Oku kuluncedo kakhulu kumashishini okanye kubantu abafuna ukuthengisa iigummies okanye ukuvelisa iigummies ngobuninzi ngezihlandlo ezikhethekileyo.
Umatshini we-fudge ozenzekelayo udibanisa ngokuzenzekelayo kunye nokugalela ukuqinisekisa ukuba i-fudge nganye inobungakanani obufanayo, imilo kunye nokuthungwa. Oku kubaluleke kakhulu kumashishini afuna ukugcina umgangatho ophezulu weegummies zabo.
Umatshini wokwenza iFudge uvumela ukuguquguquka kwiintlobo zefudge ongayenza. Ngokwenza incasa, imibala, kunye neemilo zeegummies zakho, unokuhlangabezana nezinto ozikhethayo kwaye udale iigummy ezahlukeneyo ukuze zilungele nasiphi na ixesha.
Umatshini wefudge ozenzekelayo, inikeza indlela efanelekileyo kunye neyobuchule yokwenza i-fudge emnandi ekhaya okanye kwindawo yokuthengisa. Nokuba ungumthandi wegummy ofuna ukuzama iincasa ezahlukeneyo kunye noyilo, okanye umnini weshishini ofuna ukuvelisa iigummy ukuze athengise, umenzi wegummy lutyalo-mali olunexabiso.
Ezi zilandelayo zi parameters zobugcisa zeumatshini wokwenza intlaka ozenzekelayo uyathengiswa:
Iinkcazo zobuGcisa
| Umzekelo | GDQ150 | GDQ300 | GDQ450 | GDQ600 |
| Umthamo | 150kg ngeyure | 300kg ngeyure | 450kg ngeyure | 600kg ngeyure |
| Ubunzima beCandy | ngokobungakanani belekese | |||
| idiphozithi isantya | 45 ～55n/min | 45 ～55n/min | 45 ～55n/min | 45 ～55n/min |
| Imeko yokusebenza | Ubushushu:20～25℃Ukufuma:55% | |||
| Amandla onke | 35Kw/380V | 40Kw/380V | 45Kw/380V | 50Kw/380V |
| Ubude obupheleleyo | 18m | 18m | 18m | 18m |
| Ubunzima bokuqala | 3000kg | 4500kg | 5000kg | 6000kg |
Ixesha lokuposa: Feb-21-2024